In 100 g (Grams) of Prune juice, canned there is 0.03 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Prune juice, canned.

Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

Prune juice, canned

Prune juice, canned is a type of Fruits and Fruit Juices. The most significant nutrients in Prune juice, canned are listed below.

Water	81.24 g	81.24%
Energy (calorie)	71 kcal
Energy (joule)	297 kJ
Protein	0.61 g	0.61%
Total lipid (fat)	0.03 g	0.03%
Ash	0.68 g	0.68%
Carbohydrate, by difference	17.45 g	17.45%
Fiber, total dietary	1 g	1%
Sugars, total	16.45 g	16.45%
Calcium, Ca	12 mg	0.01%
Iron, Fe	1.18 mg
Magnesium, Mg	14 mg	0.01%
Phosphorus, P	25 mg	0.02%
Potassium, K	276 mg	0.28%
Sodium, Na	4 mg
Zinc, Zn	0.21 mg
Copper, Cu	0.068 mg
Manganese, Mn	0.151 mg
Selenium, Se	0.6 µg
Fluoride, F	60.2 µg

Nutrients in Prune juice, canned